Bar Menu

 Appetizer:

Nocellara Olives £5

Olive Ascolana £7

Selection of Arancini Mignon with Chimichurri Dressing  £7

Rustic Rolls & Rosemary Focaccia with Olive Oil, Balsamic £5

Steamed Dim Sum with Japanese Dressing  – Vegetable £5

Prawn Tempura with Japanese Dressing £6

Croquettes with Mexican Pepper and Cheddar Cheese £9

Fry Assorted Small Fish  £8

Breadcrumb Mediterranean Anchovy Fillets with Garden Mayo £5

Artisan Charcuterie Board with Focaccia & Rustic Roll £16

2Rustic Rolls with Oriental Chicken, Salad, Chimichurri Mayo £9

Pulled Pork Rustic Rolls £9

 Starters:

Smoked Mackerel Pate on Rustic Roll £10

Fresh Scallops with Brown Butter & Capers £20

Nicoise Salad £12

Ricotta and Spinach Ravioli with Butter, Sage and Cheese £10

Burrata & Black Truffle Tortelloni with Truffle Butter £18

Beetroot Gnocchi with Vegan Pesto £8

Spaghetti Cacio & Pepe £14

Strigoli al Pesto Genovese £14

Mains:

Lasagna £16

Pan-fried  Atlantic Cod with Brown Butter and Capers £14

Grilled Bavette Steak with Japanese Dressing £14

Grilled Veal Fillet with Lemon & Herbs Dressing £20

Grilled Red Prawns with Lemon and Parsley Dressing £25

Fish and Hand Cut Chips £14

Korean Spicy Lamb Cutlets  £20